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Technology isn't often the first thing that springs to mind when thinking about food and beverage industry. Nevertheless, the global population is expanding, consumer demand is increasing, and the food and beverage industry business is seeing a rapid technological advancement.
For industrial automation and measurement applications, businesses like Pepperl+Fuchs, for example, offer sensors in the food and beverage industry.
Other businesses are creating applications for robotics or solutions for traceability using blockchain technology, etc.
Technology has been enhancing everything from our daily activities to how we raise, prepare, and purchase our food and beverage. It has also, in the end, satisfied our unquenchable need for convenience.
So, how is technology advancing the Food & Beverage sector in particular? Here are a few things you need to know.
1. Remote ordering
With 67% of the average restaurant's revenues coming from digital or phone-placed orders for off-premises eating, remote ordering and off-site dining make up the majority of industry orders in the current economy.
The advent of food and beverage ordering and delivery applications like Deliveroo, Ubereats, Grab, and Menulog has made placing online orders a breeze.
You may use these apps on your phone to order your favorite meal and have it delivered right to your door.
Additionally, depending on the preferences of the vendors, you can pay online or upon delivery. These applications have several advantages for both customers and restaurant operators.
